Anyone got any ideas / recipes for a sugar-free dessert? Also, no fake sugar substitutes like Splenda or Stevia.
Sugar-free dessert ideas?
Anyone got any ideas / recipes for a sugar-free dessert? Also, no fake sugar substitutes like Splenda or Stevia.
Nothing. If you're not interested in sugar, don't eat dessert.
Depends on your definition of a dessert. Dessert can be anything that concludes a meal, which implies it doesn't have to be anything sweet.
But if you want something sweet, then just choose low sugar food as dessert. Check keto recipes.
You can also just eat dark chocolate, some brands have 0 sugar. Not sure if they substitute fruit or other ingredient as a sweetener though.
I don't think it's good that you limit yourself too much like that though. Just try to eat things in moderation, you'll be happier. If you restrict a lot you'll just crave sweets even more.
Chia seeds for the fiber. You can probably add them to fruit or yogurt or something.
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do not eat desserts often (>1 day per a week). while you do - choose by the taste
then you'll be healthy
strict sugar-free meal is useful by medical recommendations only
Types examples: video bloggers, actors
Manchego cheese
They've got tea called sweet and sour or with honey flavor. Also this https://en.m.wikipedia.org/wiki/Summer_sausage or cheese like somebody said.
Do u like honey? How about honey meringues
Could use coconut sugar. Or monkfruit. There’s plenty of sugar alternatives. May take some experimentation to see what you like and get used to cooking with new ingredients.
Fresh strawberries with some cream. Best dessert in the world..
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(Jung on Si)
Yes, what does "sugar free" mean to you? And what is the purpose of this dessert? Something to cap off a personal dinner and will keep your glycemic load low, or something that will be shared and needs a more common appeal?
Fruity things can add sweetness without a ton of sugar. Fruit with chocolate. Fruit on rice pudding (I use maple syrup to sweeten mine a little more). Bacon wrapped dates. Often in the evening I'll make myself some sort of creamy latte-esqu drink, like moon milk, hot chocolate, or tart cherry juice, all sweetened a little with either maple syrup or honey. I'll add all sorts of "extras" to them, especially like collagen powder, which provides some protein to help balance the sugars.
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I eat a lot of fruit. It has fructose, but its also has other nutrients and fibre and its not processed. I eat lots of apples, like a hundred a month probably.
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Pancakes with berries and whipped cream
Last edited by Tallmo; 12-30-2020 at 04:54 PM.
The decisive thing is not the reality of the object, but the reality of the subjective factor, i.e. the primordial images, which in their totality represent a psychic mirror-world. It is a mirror, however, with the peculiar capacity of representing the present contents of consciousness not in their known and customary form but in a certain sense sub specie aeternitatis, somewhat as a million-year old consciousness might see them.
(Jung on Si)
Is "The Silence of the Lambs" one of your favorite movies? I mean it is good to have something going on background because slaughtering and preparation takes its time.Originally Posted by Suspiria
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"Sugar-free dessert ideas?"
Why, are you trying to develop a new form of torture?
Yes.
Some cheeses could be considered dessert.
This is the big thing that was missing from this thread. The French know about this. Different cheeses, grapes and crackers for dessert.
Last edited by Tallmo; 01-01-2021 at 03:21 PM.
The decisive thing is not the reality of the object, but the reality of the subjective factor, i.e. the primordial images, which in their totality represent a psychic mirror-world. It is a mirror, however, with the peculiar capacity of representing the present contents of consciousness not in their known and customary form but in a certain sense sub specie aeternitatis, somewhat as a million-year old consciousness might see them.
(Jung on Si)
hm okay. maybe something that starts off tasting sweet like sugar, but then has a really bad aftertaste. I think you'll need the equivalent of fish sauce for sweetener. I'm gonna have to research this.
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