Is a strong dislike for a specifc type of food really type related? I mean, for most if not all people there is some kind of food they can't stand.
E.g. in my case. I can's stand coconut pulp, both the taste and the mouth feel. I'd describe the mouth feel of it as "greasy saw dust".
I'd starve to death when stranded on a tropical island when the only source of food would be coconut palms; ironically you could live for a period of weeks only eating coconut pulp, because it belongs to the group of "complete food".
...and I can't stand the combination of peanut and caramel... There is a specfic brand of chocolate bar... I guess most readers know which brand I'm talking writing about.