Originally Posted by
Johannes Bloem
With regard to the preparation of a cheeseburger:
Te: "take a spatula and flip the patty, it's crackling and starting to burn a little bit. also, the ketchup is running low", don't just sit there doing nothing, kitchen help is hired and paid to work.
Fe: "the patty is cooking and the condiments, are being assembled, honey, but we're out of ketchup" , says the mother in a smooth silky voice to her son while throwing a quick and mean glance at her daughter
Ne: "this condiment goes here, that condiment goes there" , lemme tell you how we could combine it all differently from the standard recipe to get a more original and exquisite taste
Se: "these tomatoes are bigger than usual, and their hue is slightly fainter" , chooses the fresher ingredients, grabs the spatula cause they notice their mom is kinda tired and slow
Ti: "this condiment goes here and that condiment goes there because these gastronomic standards apply" , chooses to add ingredients at a time they know to be most fit from their experience, not "by the book", compares vegetables according to size, measures their quantities, adapts everything required in the right proportion to the bigger overall quantity needed due to a large nr. of guests
Fi: "the cook is frustrated right now because he is overwhelmed with orders" , he screams at others and that's not how people should treat each other , thinks the Fi person to themselves at that moment
Ni: "the cook is gonna throw his spatula again", he's gonna make a fuss as he usually does when he gets to this stage of the cooking , cause he could use a third hand; he's gonna scream and shout for about 4 minutes, one should take that damn spatula and deal with it all better in order to avoid waste of time and energy
Si: "if we go at six o'clock the place will be swamped" let's taste this to see if it's how it should be, yes, it taste great, let's take a seat till it's over, standing is not good for your legs when you're older