i havent had corned beef in years, im in heaven right now.
A quickie.
Ew? lol
When I'm not lazy one day, I'm going to look at my debit card statement and see how many days in a row I've eaten at subway. I think I'm going on about a month now. Yet, I haven't lost weight. Jared lies.
Tuna. AND KETCHUP!Originally Posted by Agarina
Spending a night at Madrid's airport I was happy to find some tuna cans in my backpack.
Really? Does it work? Is it not too sweet?
it's thin crust, that's the way they always cut it at that place.
I had Sushi for the first time!
You know the feeling where you're walking along and there's a down-step in front of you you didn't notice which suddenly cause you to fall forward? Taking my first bite of sushi at that buffet, it was like that feeling happened in my mouth. Only thing I had seconds of in that place. lol woulda had thirds but they ran out.
I was actually wondering if that was some sorta fluke so the next day I insisted we eat at a sushi place. And I'm happy to say it was no fluke! With all the talk about the overfished ocean and how the whole world is developing a taste for sushi, I toyed with the thought of me being oh so unique to have forever missed the chance to have genuine sushi. Hah! Totally worth losing that hypothetical future ice breaker.
took a 40 minute detour from the airport for this
really wish there was a closer In-N-Out
image.jpg
One of those meals where you keep eating until you're full, then start feeling sad because you want to just keep on eating but you physically can't or you might explode. I had strawberries dipped in 70% chocolate for dessert, but didn't get a pic of them.
My mouth is still thanking me. And even though my tummy is now stuffed, the rest of my body is happy because it was overall healthy, organic foods.
Oh, to find you in dreams - mixing prior, analog, and never-beens... facts slip and turn and change with little lucidity. except the strong, permeating reality of emotion.
You CUT IT????!?1 Nooooooooooooooooooooooooooooooooooooooooooooooooo oooooooooooooooooooooooooooooooooooooooooooooooooo oooooooooooooooooooooooooooooooooooooooooooooo. ... :[first time trying an asian pear. its alright.
Youre supposed to ravage it like a monkey just stole something awesome, lol. That's part of the experience
I was gonna say, who cuts up their fruit apart from for salads and salmonella avoidance these days?
Reason is a whore.
lol you deflowered an asian pear.it was my first time and i didn't know what was inside
ikr
I'm crying a little... Hypnotic..... NoooooooooooDosen't count as food, but this is one of several drinks I had last night. Hypnotic Martini:
I'm cooking up Rockfish
Eat sushi carefully
http://www.boston.com/business/artic...open_to_abuse/
http://oceana.org/sites/default/file...port_FINAL.pdf
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Dual type(as per tcaudilllg)
Enneagram 5 (wings either 4 or 6)?
I'm constantly looking to align the real with the ideal.I've been more oriented toward being overly idealistic by expecting the real to match the ideal. My thinking side is dominent. The result is that sometimes I can be overly impersonal or self-centered in my approach, not being understanding of others in the process and simply thinking "you should do this" or "everyone should follor this rule"..."regardless of how they feel or where they're coming from"which just isn't a good attitude to have. It is a way, though, to give oneself an artificial sense of self-justification. LSE
Best description of functions:
http://socionicsstudy.blogspot.com/2...functions.html
today i eat bubble gum.
What is that?lol i just wanted to take a picture before i cooked any of this because i actually just saw one for the first time when i bought it on thursday and it looks so badass.
And I would hide my face in you and you would hide your face in me, and nobody would ever see us any more.
Korpsey medium rare done.
http://en.wikipedia.org/wiki/Remoulade
A bag of apples, ewwww
I have some rambutan I need to finish.
Mercimek Köfte
ImageUploadedByTapatalk1351270571.878267.jpg
“Whether we fall by ambition, blood, or lust, like diamonds we are cut with our own dust.”
It's chayote.
I go to this Moroccan joint in town and it's pretty good except they put chayote in the kesksu.
Edit: I didn't notice your edit. Well done, sir.
"[Scapegrace,] I don't know how anyone can stand such a sinister and mean individual as you." - Maritsa Darmandzhyan
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