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Subthigh
Food research
Post anything interesting or useful you might find relevant.
https://www.bbc.com/future/article/2...tritious-foods
Kim, S., Sung, J., Foo, M., Jin, Y.S. and Kim, P.J., 2015. Uncovering the nutritional landscape of food. PloS one, 10(3), p.e0118697. https://doi.org/10.1371/journal.pone.0127128
Wilson, N., Nghiem, N., Mhurchu, C.N., Eyles, H., Baker, M.G. and Blakely, T., 2013. Foods and dietary patterns that are healthy, low-cost, and environmentally sustainable: a case study of optimization modeling for New Zealand. PloS one, 8(3), p.e59648. https://doi.org/10.1371/journal.pone.0059648
RecipeDB: a resource for exploring recipes
RecipeDB
FlavorDB: a database of flavor molecules
FlavorDB
FlavorGraph: a large-scale food-chemical graph for generating food representations and recommending food pairings
SpiceRx: an integrated resource for the health impacts of culinary spices and herbs
SpiceRX
Data-driven analysis of biomedical literature suggests broad-spectrum benefits of culinary herbs and spices
HyperFoods: Machine intelligent mapping of cancer-beating molecules in foods
Github: Generate nutritionally complete diets, optimized by price or weight
Recipe1M+: A Dataset for Learning Cross-Modal Embeddings for Cooking Recipes and Food Images
Last edited by Socionics Is A Cult; 02-23-2021 at 07:40 PM.
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Subthigh
This page has a downloadable recipe booklet that include foods shown to be high in "cancer-beating molecules". It isn't lengthy, but it seems like a good gateway to get you into trying such recipes. Basically, use more spices and berries in particular.
Hyperfoods – Machine intelligent mapping of cancer-beating molecules in foods
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