I made some garlic soup. Had a craving for it. It's really easy (took me 10 min).
I made some garlic soup. Had a craving for it. It's really easy (took me 10 min).
Then, the angel asked her what her name was. She said: "I have none"
*LIKE* [BECAUSE MY *LIKE BUTTON* STILL DOESN'T WORK].Originally Posted by lavos
That sounds great! I haven't had it. But I watched this last month and I want to make it sometime: https://www.youtube.com/watch?v=bO6MBn7O1zU
"A man with a definite belief always appears bizarre, because he does not change with the world; he has climbed into a fixed star, and the earth whizzes below him like a zoetrope."
........ G. ........... K. ............... C ........ H ........ E ...... S ........ T ...... E ........ R ........ T ........ O ........ N ........
"Having a clear faith, based on the creed of the Church, is often labeled today as fundamentalism... Whereas relativism, which is letting oneself be tossed and swept along
by every wind of teaching, looks like the only
attitude acceptable to today's standards." - Pope Benedict the XVI, "The Dictatorship of Relativism"
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Hot Cheetos in cottage cheese for dinner. Tangerine for dessert
Butternut squash soup, inspired by https://www.youtube.com/watch?v=WdTeln4Q9ZA. Tasted better than I expected (not a huge fan of squash/pumpkin).
Had some pork chops afterwards. (Soup was better.)
“Whether we fall by ambition, blood, or lust, like diamonds we are cut with our own dust.”
really
When I was pregnant I had to have lots of vegetables. I'd order a sandwich from the deli and instruct them to put every veggie they had on the sandwich. Spinach, olives, peppers, artichoke hearts, bell peppers, olives, tomato, pickle, sprouts, and lettuce.
That's basically all I ate or I'd puke. lol I told my son "you're really a deli sandwich"
I ate once a day. Just the sandwich.
Last edited by chriscorey; 11-06-2022 at 02:39 AM.
The mind is restless and difficult to restrain, but it is subdued by practice
-Krishna
I bought a butternut squash the other day and I’m trying to figure out what to do with it
That sounds really good. I’ve been craving a lot of dairy (ice cream, cottage cheese) and fruits. I swear avocado and pretzel chips are a life-changing combo greater than the sum of their parts.
I totally forgot, but I'd have avocado on my sandwich too.
The mind is restless and difficult to restrain, but it is subdued by practice
-Krishna
You can't go wrong with the soup. Here's two recipes I like (they're very similar):
https://www.youtube.com/watch?v=WdTeln4Q9ZA
https://www.youtube.com/watch?v=Fjf8rI6z9uY
Or if you have a sweet tooth, you can make a pie or a strudel with filo pastry. It should be safe to mix it in with apple, pear, and/or cranberries. Or at least that's what I'd do.
Last edited by Park; 11-07-2022 at 12:28 AM.
“Whether we fall by ambition, blood, or lust, like diamonds we are cut with our own dust.”
nothing
Pomegranate, sandwich, soup
Edit : my aunt sent rice mixed with milk so it's for dinner too
Soup, cheese sticks and a mix of nuts and dried berries. Mineral water for drinks. Oh, I also had a small pack of corn chips before the soup.
Making @Park’s butternut squash soup. My husband is out of town so I’m blasting music on his speakers to keep myself company
Ok this soup is actually delicious
It was raining again so I made this for my kids. My kids like me to add havarti cheese which I melt on the sandwich in the oven before serving.
https://www.spendwithpennies.com/french-dip-sandwich/
You know what I eat? Their scraps..
The mind is restless and difficult to restrain, but it is subdued by practice
-Krishna
@Poptart I toasted a mix of pumpkin and sunflower seeds and was surprised by how well they went with the soup. Plus they're healthy.
The whole thing is healthy, partly because there's no frying or any saturated fats involved. That is, unless you opt for the bacon topping, but even then, it's not a big deal.
“Whether we fall by ambition, blood, or lust, like diamonds we are cut with our own dust.”
I love toasted pumpkin seeds!! One of my favorite snacks.
I drizzled some pumpkin oil on my soup because that’s what my relatives in Slovenia do when they make pumpkin soup lol.
So you basically had pumpkin with pumpkin seeds and pumpkin oil. Did you also roast the skin of the pumpkin and use it as a topping?
You have relatives in the balkans? That is cool. Croats and Slovenians have great culture and traditions, I'm a fan.
Last edited by Park; 11-11-2022 at 08:27 AM.
“Whether we fall by ambition, blood, or lust, like diamonds we are cut with our own dust.”
I'm making butternut squash soup tonight, too. 'Tis the season.
What's different about this round is for the broth, which is currently pressure cooking, I used some chicken feet. First time doing it, but I threw some other bones in there just in case.
In general it's kind of fun for me to make bone broth. Over time I collect and freeze the bones from my various meals as well as odds and ends from the veggies and then when I have enough I throw it all into my Instant Pot, splash some vinegar in, salt, pepper, assortment of spices, fill it the rest of the way with water, and let it go for 2 hours. I get to make something nutritious and delicious out of what would otherwise be garbage.
The only downside of everything right now is that I started the broth too late in the day and thus dinner will be a little delayed.
Oh, to find you in dreams - mixing prior, analog, and never-beens... facts slip and turn and change with little lucidity. except the strong, permeating reality of emotion.
Saltine crackers
I had three tomato sandwiches today. Breakfast, lunch, and dinner.
Photo is from the internet but the same sweet
Souls know their way back home
my piss
Prime rib and mashed potatoes mmm
Don't let it go to waste
Let’s share it, my friend
I'll probably have me some oven baked chicken with oven baked small potatoes and white salad. Very traditional.
Sharing is caring
Don’t miss on piss
don't skip on shit
Do lick my dick
sucking ain't fucking, eating ain't cheating
Nutting ain’t slutting
cleaning has a meaning
Last night- cheesy scramble eggs, brussels sprouts, chocolate chip cookies
I love my kids so much that I make this dish that I hate making. So good though.
I make it with just cheese though ...
I made Cranberry Brie Bites for us tonight to go with leftover chicken because I had all the ingredients since i had bought them to make at Christmastime and didn't (because I made a ton of other stuff).
They're good! But I prefer make-ahead freezer appetizers for Christmas entertaining, and this isn't one. I thought they would look nice with my green Spinach Balls - which my Mom used to make and are an annual favorite, and are make-ahead.
Spinach balls:
The SEI is cooking us Cajun chicken, fettuccine alfredo, and cesar salad.
I've been adding asparagus to my meals lately. It's much less bland when you learn how to cook it and what to mix it with. And it's very healthy, supposedly.
Last edited by Park; 04-09-2023 at 05:20 AM.
“Whether we fall by ambition, blood, or lust, like diamonds we are cut with our own dust.”
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