There's a farm around here where you can buy unpasteurized milk. Well, that's illegal, so you have to buy a share of the farm, and then you can get the milk, because you can only drink unpasteurized milk from cows you own.
Anyway, legalities aside, it's pretty popular among friends of mine. They say that pasteurizing milk makes it less nutritious, and they pay around $7 a gallon for it, and that's after buying the share of the farm (which I think is $50 a year?). And that pasteurizing isn't necessary as far as illness goes if it's a small farm with pastured cows who eat only grass because it's not hard to keep things sanitary in those conditions.
What do people here think about unpasteurized milk? Does anyone drink it? The way my friends talk about it makes me curious to try it.